PROSECCO DOC Millesimato Extra Dry

Sparkling wine made from Glera grapes grown in the Province di Treviso.
The sparkling process follows the Charmat method in autoclaves where the wine undergoes second fermentation at controlled temperature for over 30 days and then it is left to rest for 10 more days on the fine lees to undergo the final processes of stabilization and bottling.


Colour Pale yellow with light greenish tinges.
Aroma Fruity aroma of pear, peach and white flowers closing with mineral notes.
Flavour Well balanced, soft and savoury with a fine lingering mineral finish.
Serving temperature 4-6°C
Alcohol by vol 11% Vol
Food matching Classic Prosecco for aperitifs; perfect with shellfish, fresh cheese and salami.
Bottle sizes  icona_formati-750ml
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